Boxing day 2020

STARTERS

Smoked Haddock and Leek Soup

topped with crispy straw potato, served with baked ciabatta

Smoked Chicken and Mango Salad

slices of home-smoked chicken with mango, coriander, and lime
served on a vegetable salad

Goats Cheese and Beetroot Terrine

served with caramelized onion and granary crispbread

MAINS

Slow Braised Lamb Shank

cooked in honey and rosemary, served root vegetables and creamed potato

Pan-Seared Sirloin Steak

served with mushroom and chestnut confit, roasted cherry tomatoes
and herb fondant potato

Baked Fillet of Salmon

topped with cracked pepper and lemon crust served with saffron and tomato sauce and crushed new potatoes

Butter Roasted Cauliflower Steak

with a cranberry and pine nut crust, served with new potatoes and creamed spinach
All Served with a Selection of Seasonal Vegetables

DESSERTS

White Chocolate and Orange Panna Cotta

served with orange marmalade and clotted cream ice cream

Winter Spiced Apple Crumble

topped with brown sugar and oat crumble, served with cinnamon
crunch ice cream or custard

Dark Chocolate and Mint Cheesecake

served with vanilla pod ice cream

£24.95 per person